STREAMING NOW: Simply Nigella

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Chicken Parmesan”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a skillet, thermometer should read 325 degrees. Working in batches, season chicken with salt and pepper and dredge with flour, shaking off excess. Combine breadcrumbs, herbs, garlic powder, and parmesan cheese. Dip in eggs and coat in breadcrumbs mix. Fry chicken, flipping once until golden and cooked through, 5-7 minutes. Drain on paper towel and season again with salt and pepper.
  2. Heat pasta sauce and add crushed red pepper, add on top of chicken and sprinkle parmesan cheese on top. Place under broiler until cheese has melted. Garnish with parsley and serve with spaghetti.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: