Chicken Pate

"This is from an old coworker who's So. American maid came up with it.. I have TRIED to get the amounts correct .. you might need to fiddle with them."
 
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Ready In:
25mins
Ingredients:
7
Serves:
2
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ingredients

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directions

  • Boil chicken breast in water or chicken bouillon with the vegetables till everything is cooked. Add in hot dogs at the end, just till warmed. Drain and reserve cooking liquid.
  • Put warm (not hot) meat and vegetables into a food processor and process till smooth. Add enough liquid so it holds together (just a few Tbsp usually), salt and pepper to taste.
  • Pack into a mold or bowl and cover tightly. Refrigerate till cold. Use spread on crackers. this is a bland, but good for sick days or if you've got a sensitive stomach. A good simple quick, cheap spread for appetizers.

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RECIPE SUBMITTED BY

<p>unselfish</p> <p>unselfcentered</p> <p>nonegotistical</p> <p>&nbsp;nonbiased</p> <p>nonoutlandish</p> <p>&nbsp;</p>
 
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