Chicken Peanut Sate
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
20
ingredients
- 20 (6 inch) bamboo skewers
- 10 slices bacon
- 4 boneless skinless chicken breasts
-
Peanut Sauce
- 2 tablespoons peanut butter
- 2 tablespoons soy sauce
- 2 tablespoons apple juice or 2 tablespoons water
- 1⁄4 teaspoon crushed red pepper flakes
directions
- Soak bamboo skewers in water for 15 minutes.
- Cook bacon until partially cooked, but not crisp.
- Drain on paper towel, then cut in half crosswise.
- Cut chicken breast lengthwise into 5 strips, approx 1/2" thick.
- Place one piece of bacon on each chicken strip.
- Thread each bacon-topped chicken strip loosely onto 1 skewer, place on broiler pan.
- In a small bowl, combine all Peanut Sauce ingredients, mix well.
- Broil skewered chicken 4-6 inches from heat for 3-4 minute Brush with peanut sauce,turn.
- Broil an additional 3-4 minutes or until chicken is no longer pink in center.
- Brush with remaining sauce.
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Reviews
-
Something different and delicious; I'm on a low carb diet and am always looking for something new to try for variety on this diet. I used water, not the apple juice because of the sugar, and used low sodium soy sauce. I ate this as a main dish and served with some stir fry veggies....great meal! Yum, yum, yum, thank you!
RECIPE SUBMITTED BY
My husband and I have been running our fireplace business for over 30 years now. We hope to retire soon !!! We have two great kids, and the pic above is "Nan and the grands"