“A colorful, delicious stir-fry that will have you out of the kitchen in a hurry.”
READY IN:
22mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 7 ingredients with reserved 1/4 cup pineapple juice in small bowl.
  2. In large skillet, stir-fry chicken in hot oil 5 minutes.
  3. Add vegetables, stir-fry 4 more minutes.
  4. Stir in pineapple and sauce, heat through.
  5. Serve over rice.

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