Chicken Potato Casserole
"This is a good hearty casserole that freezes well."
photo by loof751
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 10 ounces condensed cream of chicken soup
- 1 cup sour cream
- 1⁄4 cup milk
- 2 cups cubed cooked chicken
- 1 1⁄4 cups shredded cheddar cheese
- 3 1⁄2 cups frozen hash brown potatoes, thawed
- 1 1⁄2 cups frozen peppers and onions, thawed
- 1 1⁄4 cups shredded cheddar cheese
- 1 1⁄2 cups crushed potato chips
directions
- Preheat oven to 350 degrees. In a bowl, combine soup, sour cream, milk, chicken and 1-1/4 cups cheese. Spread three-quarters of this mixture in a greased 2-quart baking dish.
- Sprinkle hash browns and peppers and onions over the top of the casserole and press down lightly, then top vegetables with remaining soup mixture.
- Sprinkle with remaining cheese and potato chips.
- Bake casserole, uncovered, at 350 degrees for 50-60 minutes or until bubbly. Let stand for 5-10 minutes before serving.
- To freeze, assemble casserole as directed, except do not thaw potatoes, peppers, or onions and do not sprinkle with potato chips.
- Wrap casserole in freezer wrap or heavy duty foil and freeze. Reserve potato chips in pantry.
- To thaw and bake, let thaw overnight in refrigerator. Uncover and bake at 350 degrees F for 60-70 minutes until bubbly.
- Then top with crushed potato chips and bake 5-10 minutes longer.
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Reviews
-
I'm sorry, I just didn't like this. It maybe because I used some left over smoked chicken, which is really tasty, but it didn't mix well with the other stuff. -
I made this using tater tots instead of hash browns. I also cut down on the cheese by 1 cup. Everyone loved it. Thanks for a simple dinner. -
I made this a couple of weeks ago & then popped it in the freezer and reheated for dinner last night, I also added mushrooms to ours. I topped with breadcrumbs instead of chips, this is lovely & simple & a great way to use up some leftover chicken. Thanks for posting! -
This casserole is comfort food at it's best! I love the cheese-and-potato-chip topping and the creaminess of the dish. I used frozen peas instead of peppers and onions. This casserole really hit the spot! -
Very good and easy. I used frozen hashbrowns with the onion and peppers already in them. Extra easy. I used leftover garlic and rosemary chicken breast. Yummy.
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Tweaks
-
I made this using tater tots instead of hash browns. I also cut down on the cheese by 1 cup. Everyone loved it. Thanks for a simple dinner.
-
I made this a couple of weeks ago & then popped it in the freezer and reheated for dinner last night, I also added mushrooms to ours. I topped with breadcrumbs instead of chips, this is lovely & simple & a great way to use up some leftover chicken. Thanks for posting!
-
This casserole is comfort food at it's best! I love the cheese-and-potato-chip topping and the creaminess of the dish. I used frozen peas instead of peppers and onions. This casserole really hit the spot!
RECIPE SUBMITTED BY
I have two boys Eddie 18 and Brandon 10. I have been with my hubby for 16 years. I work full time outside the home and my boys keep me busy at home. Eddie is a singer and base guitar player in a band and Brandon races go karts. We also have a Collie/Beagle mix named Sugar.
I love to cook and try out new recipes. My family likes it too but at times ask my to make just "normal" food, as I forget sometimes to make my own TNT recipes.
I cook a lot with with my crock pot as it makes life a lot easier for me. I am always on the look out for new crock pot recipes.
I'm not much of a baker as I don't like to measure things.
I collect cookbooks and recipes in general. I usually start with a recipe and tweak to my families liking.
My Rating System:
5 Stars = The whole family enjoyed the dish and it will be added to my TNT cookbook. Book #220911. These recipes will be made again and again.
4 Stars = Recipe was good, but needed some modifications or it was good but not something we would want on a regular basis. Also goes into my TNT-4 star recipe cookbook. Book #220912
3 Stars = It was edible, but won't be made again.
2 Stars = Needs some kind of major adjustments.
1 Stars = Inedible, didn't work, waste of ingredients.
I host the 2008 All New Zaar Cookbooks Tag: Cooking Game http://www.recipezaar.com/bb/viewtopic.zsp?t=241275. Come check it out- we would love to have you join us!
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