Chicken Quesadilla Base

"simple base you can add minced onions, jalpenos, tomatoes sour cream what ever you like but this will help give the chicken some flavor while cooking"
 
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photo by Barenakedchef photo by Barenakedchef
photo by Barenakedchef
photo by Barenakedchef photo by Barenakedchef
Ready In:
24mins
Ingredients:
9
Yields:
8 wedges
Serves:
2-4
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ingredients

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directions

  • put cubed chicken in heated frying pan sprayed with pam ( i usely do med - low heat ).
  • sprinkle with all of the seasons
  • let cook all the way through before flipping.
  • pour lime juice over and cover turning off heat
  • meanwhile heat up clean pan on med low.
  • lightly butter one side of tortilla cook till brown and crispy.
  • repeat with second.
  • on third put chicken on tortilla while browning add cheese
  • place already brown tortilla on top set aside on plate.
  • repeat.
  • use a pizza cutter to cut each into four wedges
  • again this is just a base you can add what ever ingredients you like.

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Reviews

  1. Simple and delicious! I followed the directions exactly this first time, and at first I thought it might be too acidic with all of the lime. I was wrong! It worked perfectly and was just right. Next time I'll jazz it up with gaucamole or other fancy toppings, but the kids adored them just like this. Thanks!
     
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