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Chicken Rice Bake

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“Easy, tasty recipe for a favorite.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Dredge chicken in flour.
  2. Heat oil and brown pieces on all sides.
  3. Mix water, rice, milk, and seasonings.
  4. Pour into greased 13x9 pan.
  5. Top with chicken.
  6. Cover with foil and bake at 350* for 50-55 minutes, until tender.
  7. Sprinkle with parsley.

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