Chicken, Rice & Brocolli Casserole

"Quick, easy & yummy!"
 
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Ready In:
55mins
Ingredients:
12
Serves:
4-6
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ingredients

  • 1 (8 ounce) can cheddar cheese soup
  • 1 cup Minute Rice (uncooked)
  • 14 cup butter
  • 16 ounces frozen chopped broccoli
  • 12 cup milk
  • 3 cups rotisserie-cooked chicken, shredded
  • 1 (8 ounce) can cream of chicken soup
  • 12 cup chicken broth
  • 12 cup onion, chopped
  • 1 cup shredded cheddar cheese
  • salt
  • pepper
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directions

  • In a large mixing bowl, mix together rice, cheddar cheese soup, cream of chicken soup and chicken broth.
  • Add shredded chicken and broccoli.
  • Mix in milk, butter and chopped onions. Mixture will be thick.
  • Place mixture in casserole dish; spread layer flat.
  • Sprinkle shredded cheddar cheese over top.
  • Cover with foil and bake 30 minutes at 350.
  • Remove foil and continue baking for 10 minutes at 350.
  • Remove casserole dish from oven and let stand 10 minutes, then serve.

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