Community Pick

Chicken Salad (Stolen from a Rylstone Cafe)

“First had this in a little cafe at Rylstone, which is a tiny place near Mudgee, NSW Australia. The chef was kind enough to give me the recipe.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Put lettuce leaves in serving bowl, throw in everything else.
  2. To make dressing: place all ingredients a in screw top jar, and shake till well mixed, pour over salad about 30 minutes before serving time.
  3. Keep in fridge.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: