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Chicken Salad With Mint and Feta

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“This is from Cooking Light magazine. This simple chicken salad is zesty with the flavors of mint, feta cheese, and lemon juice. It's great as is and also good served in a pita or on a bed of greens.”
READY IN:
10mins
SERVES:
6
YIELD:
3/4 cup servings
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except mint sprigs in a large bowl; toss gently to combine.
  2. Garnish with mint sprigs if desired.

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