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Chicken Salsa Skillet Dump

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“This was just a make it up as I go kinda thing, when running out of time for dinner and had a hungry family. Turned out really good.”
READY IN:
25mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray skillet with non-stick pan spray. Season chicken breasts with garlic powder and anything else you like to use. Saute chicken breasts until nicely browned. Remove from pan and keep warm.
  2. Dump remaining ingredients into skillet and stir to combine well.
  3. Cover and heat through, stirring often. Return chicken to pan and let them get coated with the sauce. Heat a few more minutes.
  4. Serve chicken breast with a cup of the corn, bean mixture over top. You could serve this with rice or pasta if desired.
  5. Enjoy!~.

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