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Chicken Satay

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“Thai style”
READY IN:
2hrs 20mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the chicken breasts into bitesize cubes.
  2. Mix with all the other ingredients and marinate for 2 hours.
  3. Skewer the marinated pieces on wooden sticks and grill.
  4. If a grill isnot available you can bake in oven at 400 degrees for 15 minutes and broil for about 3 minutes. Take care that the chicken do not become too dry.
  5. Serve hot with peanut sauce.

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