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Chicken Sausage and Lemon Fettuccine

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“This recipe was found on the Hillshire Farms website. It is a delicious, quick and easy weeknight meal.”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut sausage in 1/4" slices and set aside.
  2. Cook pasta according to package directions; drain pasta and keep warm.
  3. While pasta is cooking, heat olive oil in a large non-stick skillet over medium heat until hot; add sausage and cook, stirring frequently for 4 minutes or until sausage is lightly browned.
  4. Add garlic and cook stirring constantly for 1 minute.
  5. Stir in tomatoes, peas and lemon juice; cook and stir for 2 minutes.
  6. Stir in fettuccine and oregano; toss lightly.
  7. Top with Parmesan cheese.

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