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“These make a delicious meal. You can make them spicy or mild, how ever you want to do them. Great served with mexican rice and beans.”
READY IN:
43mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in large skillet.
  2. Add tomatoes, onions, and peppers; heat for 3-5 minutes.
  3. Stir in chicken, thyme, cumin, chili powder, and chicken broth.
  4. Season with salt and pepper.
  5. Simmer for 15 minutes.
  6. Stir in cilantro right before serving.
  7. Heat tortillas.
  8. Fill tortillas with mixture and serve.

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