STREAMING NOW: Eden Eats

Chicken Sopa Casserole

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A simple "dump it all in together" recipe. You can use chicken breasts, or, for more flavor, a whole boned chicken. I bone the chicken a day ahead to save prep time on cooking day. The canned green chilies are very mild. This freezes beautifully. Wonderful pot luck dish.”
READY IN:
1hr 15mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil whole chicken until meat falls off bone.
  2. Bone chicken. Reserve broth.
  3. Cook chopped onions in butter until translucent.
  4. Mix all ingredients in large bowl, adding enough broth to moisten. I usually add about 1/2 cup.
  5. Bake in 13x9-inch pan at 350°F for 45 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: