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Chicken Stew

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“This recipe is great for cold winter days. My kids love this and I feel good about serving it to them. It is comfort food prepared using only healthy ingredients. It tastes way too good to be good for you too.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In soup pot, drizzle extra virgin olive oil then add vegetables. Saute 2-3 minutes.
  2. Add remaining ingredients (all except pasta).
  3. Simmer 45 minutes (or longer). Remove bay leaf, add cooked pasta (and/or beans) and simmer a few minutes. Remove Bay Leaf prior to serving.
  4. Variations: May serve parmesan cheese sprinkled over soup.

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