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Chicken Stuffed Bell Peppers

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“These are a perfect low calorie meal that is very easy to prepare.”
READY IN:
40mins
SERVES:
4
YIELD:
4 stuffed peppers
UNITS:
US

Ingredients Nutrition

  • 1 (12 1/2 ounce) canpre-cooked canned chicken (drained)
  • 4 green bell peppers (seeds removed)
  • 1 -2 tablespoon fajita seasoning mix

Directions

  1. Preheat oven to 375 degrees.
  2. Mix chicken and seasoning together.
  3. Then disperse evenly among peppers.
  4. Place tops back on peppers and cook for about 30 minutes or until peppers appear soft and done.

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