Chicken Swisswiches
- Ready In:
- 17mins
- Ingredients:
- 7
- Serves:
-
5
ingredients
- 1⁄4 cup butter
- 10 slices white bread
- 1 1⁄2 cups cooked chicken, cubed
- 1⁄2 cup swiss cheese, shredded
- 1⁄4 cup celery, chopped
- 1⁄3 cup low-fat mayonnaise
- 2 cups asparagus, cooked
directions
- Spread butter on one side of each slice of bread.
- In a small bowl, combine chicken, cheese, celery, and mayonnaise; blend well.
- Gently stir in asparagus.
- To assemble, spread filling on unbuttered side 5 slices of bread.
- Cover with remaining 5 slices of bread, buttered side out.
- Heat skillet or griddle to 374°F
- Grill sandwiches about 2 to 3 minutes on each side or until golden brown and cheese is melted.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>