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Chicken Tarragon

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“This is beyond easy to make and the gravy is really luscious and fragrant!”
READY IN:
8hrs 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Put chicken in crock pot whole.
  2. Dot margarine over chicken.
  3. Combine seasonings and herbs and sprinkle evenly over chicken.
  4. Add vinegar.
  5. Cover and cook 8 hours (do not remove lid).
  6. -------Gravy---------.
  7. I pour cooking liquid into a fat separator then pour off the liquid leaving the fat behind.
  8. Thicken with cornstarch (I also add some soy sauce for colour).

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