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Chicken Thighs With a Tangy Tomato Sauce

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“Stuck for dinner? Well you could pull out all these ingredients for a simple, satisfying meal. I got this recipe from the Looneyspoons series. Who would have thought to use grape jelly with ketchup....but, it works!!!”
READY IN:
1hr 15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. In a small saucepan, stir together grape jelly, ketchup, onions, vinegar and dry mustard. Heat over medium high heat until mixture comes to a boil and jelly is melted. Remove from heat.
  3. Arrange chicken pieces in a baking dish. Pour sauce evenly over chicken and turn pieces to coat both sides, Bake uncovered for 1 hours, until chicken is very tender.

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