Chicken Tikka

"Serve with salad and mint chutney."
 
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Ready In:
2hrs 20mins
Ingredients:
10
Serves:
3-4
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ingredients

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directions

  • In a large bowl, mix the chicken cubes, ginger, garlic, chili powder, turmeric, salt and lemon juice. Leave to marinate in a cool place for at least 2 hours, or in the refrigerator over night.
  • Place the chicken on a grill tray or in a flame proof dish lined with foil, and baste with oil.
  • Preheat the grill to medium. Grill the chicken for 15-20 minutes until fully cooked, turning and basting 2-3 times. Serve with lime wedges.

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Reviews

  1. Roja has the right ingredients for this dish. I would add 1 tsp of ground green papaya to the marinade. It tenderizes the meat and makes it more juicy and tasteful. Otherwise the recipe is right-on!
     
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RECIPE SUBMITTED BY

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