Chicken Tomato Soup
- Ready In:
- 12mins
- Ingredients:
- 9
- Serves:
-
4-5
ingredients
- 2 stalks celery, diced
- 2 boneless skinless chicken breasts, cooked and cubed (Can be precooked from a bag if easier)
- 1 (14 ounce) can fat free chicken broth
- 1 (28 ounce) can reduced-sodium diced tomatoes
- 1⁄2 teaspoon garlic salt
- 1⁄2 teaspoon pepper
- 1 teaspoon thyme
- 1 teaspoon Mrs. Dash tomato basil garlic seasoning
- 1 tablespoon parsley
directions
- Spray a soup pot with cooking spray and heat the celery and chicken thouroughly, tossing with garlic salt. (this takes about 6 minutes).
- Add the chicken broth and diced tomatoes, let simmer 3 minutes. Add the spices.
- Serve and enjoy! (if you simmer longer, the more flavorful it will be).
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I'm a 19 year old college student and I cook a lot for my mother and my boyfriend. I try to tend a lot to their tastes (she likes traditional comfort foods and he prefers spicer fare) and I am very health concious.
I am also an avid baker and run my own bakery business when I'm not at school so I am always looking for and creating new bakery recipes.