Chicken Tortilla Soup With Chipotle Peppers

Name: Chicken Tortilla Soup With Chipotle Peppers
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 serving(s)
Ingredients: 16 ounces tomatoes (undrained); 1 large onion (chopped); 3 garlic cloves (chopped); 5 tablespoons cilantro (chopped); 1/2 teaspoon sugar; 8 cups chicken broth; 1 1/2 lbs chicken breasts (cut up); 2 chipotle chiles, and a small amount of it's adobo sauce; tortilla chips (crushed); muenster cheese (grated); 1 avocado (sliced); sour cream

Submitted by Chef #223316

"This is a different take on tortilla soup. I hope you enjoy this."

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Ready In:: 35mins
Ingredients:: 12
Serves:: 6

ingredients

16 ounces tomatoes (undrained)
1 large onion (chopped)
3 garlic cloves (chopped)
5 tablespoons cilantro (chopped)
¹⁄₂ teaspoon sugar
8 cups chicken broth
1 ¹⁄₂ lbs chicken breasts (cut up)
2 chipotle chiles, and a small amount of it's adobo sauce
tortilla chips (crushed)
muenster cheese (grated)
1 avocado (sliced)
sour cream

directions

Blend until smooth: Can tomatoes with juice, onion, garlic, cilantro, and sugar. Put into a pot along with broth, chicken, and chipotle peppers, and it's juice. Bring to a boil. Cover and simmer for 20 - 25 minutes. In a bowl, put tortilla chips, cheese, avocado, and some sour cream. Top with soup and serve.