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Chicken Tostadas

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“Easy chicken tostadas....good for a party as part of a Mexican buffet. Using a store bought rotisserie chicken makes this a breeze to prepare.”
READY IN:
35mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine the salsa and vinegar in a bowl, stir and set aside.
  2. In a large skillet, heat the oil and cook the onions over medium heat until they begin to caramelize, 5-8 minutes.
  3. Add salsa mixture to skillet, simmer until well reduced, add chicken, stir, heat and then cool slightly; season with salt.
  4. Top each tostada with some chicken mixture, add avocado, tomato and cheese and sprinkle with cilantro.

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