“A real family favorite! The V-8 base brings a warm, rich flavor to this hearty soup that keeps everyone coming back for more. Healthy and nutritious with many fat burning properties, this soup is sure to please all.”
READY IN:
1hr 50mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour both cans of V-8 into a large soup pan or kettle.
  2. Stir in bay leaves, parsley, thyme, sweet basil, pepper, and garlic.
  3. Gently stir in all remaining ingredients.
  4. Bring slowly to a full boil, reduce heat, cover and simmer for 1 ½ hours, stirring occasionally.
  5. Remove from heat, remove bay leaves, and serve hot.

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