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Chicken Wings With Honey-Soy Glaze

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“I'm posting this recipe for safe-keeping as I clean out my recipe file.”
READY IN:
1hr 10mins
YIELD:
20 wings
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix first 7 ingredients in large bowl. Stir in chicken. Cover and chill at least 2 hours (up to 1 day), stirring occasionally.
  2. Preheat oven to 400°F Arrange wings on 2 baking sheets.
  3. Pour marinade into small saucepan; reserve.
  4. Roast wings until tender and glazed, turning and basting occasionally with marinade, about 1 hour.
  5. Arrange wings on a large platter. Boil reserved marinade until slightly thickened, about 4 minutes. Pour into bowl. Serve wings with marinade as a dipping sauce.

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