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Chicken With Beau Monde Seasoning

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“I had never heard of Beau Monde spice blend until I got the recipe for Restaurant Steak Marinade which I have posted. I found this chicken which utilizes Beau Monde so I thought I'd post it too. It was submitted in a garden club cookbook by the President of the Evening Garden Club in Hamden, CT.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Coat chicken breasts in flour and seasoning.
  2. Brown on both sides lightly in butter in a skillet.
  3. Place browned chicken in a baking dish; add pan drippings and 2 tablespoons water.
  4. Cover each breast with sour cream and sprinkle paprika on top.
  5. Cover baking dish tightly with foil.
  6. Bake at 350 degrees for an hour or until chicken is done.

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