Chicken With Cilantro and Salsa Verde

“I don't remember where I found this recipe, but it's been in my recipe box for several years. The salsa verde and cilantro make this a very pretty dish on the table.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat butter in a saucepan over medium heat. Saute onion and garlic until soft.
  2. Add chicken and cook until golden brown.
  3. Add salsa, broth, pine nuts, and cilantro. Simmer 3-5 minutes.
  4. Serve topped with tomatoes and green onions.

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