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“Two types of grapes, apple, pecans, and chicken help make this salad delicious and healthy!”
READY IN:
20mins
SERVES:
2
YIELD:
2 salads
UNITS:
US

Ingredients Nutrition

Directions

  1. Chop the chicken into bite-size pieces.
  2. Cook chicken in a large nonstick skillet over medium heat until chicken is no longer pink in the center, about 5 minutes.
  3. Combine apples, grapes and lemon juice in large bowl, then add chicken, black pepper, and mayonnaise.
  4. Divide lettuce on 2 small plates, spoon chicken mixture over lettuce, and top each with 1 tablespool chopped pecans.

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