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Chicken With Pineapple Mango Salsa

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“Want a tasty dinner that's on the table fast? A jar of pineapple mango salsa and a hint of cumin turns ordinary chicken into a mouthwatering dish that's ready in just 30 minutes.”
READY IN:
30mins
SERVES:
4
YIELD:
4 chicken breasts with salsa
UNITS:
US

Ingredients Nutrition

Directions

  1. Season the chicken with the cumin.
  2. Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook for 10 minutes or until well browned on both sides.
  3. Pour 1 cup salsa over the chicken. Reduce the heat to low. Cover and cook for 15 minutes or until the chicken is cooked through. Serve with the remaining salsa.
  4. RECIPE TIPS:
  5. Easy Substitution: You can substitute boneless pork chops for the chicken.

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