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Chicken With Portabella Mushrooms-

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“For extra richness, finish with a Tablespoon of butter, My suggestion is to serve with a nice pasta side, salad and fresh baked bread.”
READY IN:
15mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Dredge the chicken breast pieces in flour and saute in olive oil.
  2. In a non stick pan you can get by with very little.
  3. Add the onions and mushrooms and saute till soft.
  4. Add the lemon juice and fresh herbs, saute for 1 minute till the flavors combine.

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