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Chicken With Rice and Fruit Salad

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“Great make ahead for summer nights when you don't want to heat up the kitchen. I buy a rotisserie chicken at the grocery for this recipe. Different and delicious.”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together oil and vinegar.
  2. In large bowl, combine remaining ingredients and toss until well mixed.
  3. Add dressing and toss to combine.
  4. Cover and refrigerate for at least 4 hours.

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