Chicken With Root Vegetables

"I got this recipe from Mr. Food the other day on TV. I made the following modifications but it was wonderful. I threw everything in the crockpot & I used a cut up chicken. I also added a can of chicken broth--only because I was using the crockpot & I used a sweet potato also which made the vegetable mixture a bit larger. Anyways, this came out great. The chicken was tender & juicy and the spices were really great on the chicken. I made it for my mom & stepfather and they really enjoyed it."
 
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Ready In:
1hr 40mins
Ingredients:
11
Serves:
4-6
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ingredients

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directions

  • preheat oven to 350°. coat a roasting pan with non stick spray. Place the chicken in the roasting pan & season with 1/4 tsp salt & pepper.
  • In a large bowl, combine all vegetables, butter & remaining seasonings. Mix well and place around the chicken.
  • Roast about an hour and a half or until everything is fully cooked.

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RECIPE SUBMITTED BY

I am a toddler teacher at a daycare. I love to cook & I plan a cooking activity with "my kids" every week. I learned to cook through my best friends mom & my grandma. I would consider cooking my passion. I never follow a recipie completly. I always add my own twists. I realized awhile ago I add so many twists that it is my recipie. I would have to say that this website is my favorite cookbook. I hope you enjoy my recipies as much as my family does.
 
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