Chicken With Turnip Curry

"serve with boiled rice or roti."
 
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Ready In:
1hr
Ingredients:
14
Serves:
3-4
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ingredients

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directions

  • Boil turnips in 5-6 cups water. mashed it with water when its tender .
  • Cut the chicken into 2-3inch pieces.Put the onions,garlic,ginger,salt, chili powder, ground coriander, chicken and 1,1/2cups water in a heavy based pot. cook for 10 to 15 minutes, or until the meat is half cook.
  • Add oil ,tomatoes and potatoes and cook for 5 to 10 minutes.
  • then mashed turnips with water.
  • and cook for 10 to 15 minutes .then sprinkle Garam Masala.

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Reviews

  1. Soup was wonderful as is! Need the amount of potatoes mentioned in the directions to be added in the ingredient list. I added a bit of black pepper and a carrot for more color. But this soup is delightful and healthy! Bravo!
     
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