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Chickpea and Broccoli Curry Stew

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“I came up with that recipe at my grandmother's bed and breakfast... I was alone, and there was not pretty much vegan things, in the cupboards. Serve over basmati rice.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a medium pot, heat the oil on medium heat.
  2. Add the onion, the garlic and the curry powder.
  3. Saute for 2-3 minutes, then add the rest of the ingredients, plus a cup of water.
  4. Simmer for 30 minutes.
  5. Serve over basmati rice with a squirt of lime juice.

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