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Chickpea and Tomato Soup

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“This is a recipe from allrecipes.com”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan over medium heat, cook garlic in oil 1 minute.
  2. Stir in tomatoes and cook 2 minutes.
  3. Stir in garbanzo beans, water, bouillon cube, rosemary, salt and pepper.
  4. Simmer, covered, 10 minutes.

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