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Chickpea Harira

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“This is a simple crockpot soup that has Moroccan flavours. It's inexpensive, flavourful, and simple but still satisfying.”
READY IN:
6hrs 15mins
SERVES:
6-8
YIELD:
8 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Rinse and sort through the chickpeas for any debris.
  2. Place all ingredients in the crockpot.
  3. Cover and cook 6-8 hours or until chickpeas are tender.
  4. Garnish each bowl with olive oil and lemon juice and your choice of remaining garnishes.

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