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Chickpea Kickers

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“A great, tasty, healthy & fast little snack! Love to have these around in bowls while watching games.....From Quick & Simple magazine.”
READY IN:
12mins
SERVES:
4
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large nonstick skillet, melt butter over med-hi heat until browned-about 3 minutes. Meanwhile drain and rinse beans; pat & set aside.
  2. Add beans, Italian seasoning, cayenne and salt to the skillet; cook about 7 minutes or until beans brown slightly, shaking pan occasionally. Transfer beans to a snack bowl and serve warm or at room temperature.

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