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“from food Republik blog”
READY IN:
15mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together vegetables (chickpeas, cucumber, tomatoes, onion).
  2. Toss with cilantro and mint (if using).
  3. Sprinkle with freshly ground pepper.
  4. Whisk together lemon juice, cider vinegar, and ½ tsp salt. Add olive oil and whisk until emulsified.
  5. Toss with salad. Taste for seasoning and adjust (you may want to add more lemon juice or vinegar depending on how acidic you like it).

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