Chile Paste
- Ready In:
- 20mins
- Ingredients:
- 2
- Serves:
-
1
ingredients
- 2 dried ancho chiles
- 2 dried pasilla peppers
directions
- Bring 4 quarts of water to a boil. Cut stems off of chiles and remove seeds. Add chiles to boiling water for 10 minutes. Remove chiles and add to food processor. Grind, adding enough water to make a smooth paste.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!