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“This sauce is excellent!”
READY IN:
5mins
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

  • 6 tablespoons smooth peanut butter
  • 1 tablespoon soy sauce
  • 1 teaspoon oriental sesame oil
  • 2 tablespoons rice wine vinegar
  • 2 teaspoons sugar
  • 2 garlic cloves, minced
  • 13 cup chicken broth, heated
  • 10 drops chili oil

Directions

  1. In a small bowl, stir together the peanut butter, soy sauce, sesame oil, vinegar, sugar and garlic.
  2. Whisk in the broth, blending until smooth. Stir in chili oil.
  3. If desired, thin sauce with additional tablespoon of chicken broth.
  4. Serve warm or cool.

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