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Chile Relleno Wonton Appys

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“I found this recipe on the web when searching for uses for wonton wrappers.”
READY IN:
1hr 45mins
YIELD:
30 appetizers
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut whole chiles into strips.
  2. Place piece of chile and strip of cheese on each won ton wrapper.
  3. Fold corners in and dampen to seal.
  4. Let stand a few minutes.
  5. Fry in hot fat about 1 to 2 minutes, turning once, until lightly browned.
  6. Best eaten while crisp.

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