Chile Rellenos Casserole

“Excellent for brunch or for dinner. This most tasty casserole is courtesy of my friend, Miss Jan. No one doesn't like this!”
READY IN:
1hr 20mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. Brown turkey with onion until crumbly and brown.
  3. Remove from heat and add next 5 ingredients.
  4. Arrange half the chilies in 11x17 baking dish& top with half the cheese.
  5. Spoon turkey mix on top, spread evenly, leaving 1/4 inch border.
  6. Top with corn and arrange remaining chilies over all.
  7. Top with 1/2 cup cheese.
  8. Combine flour, salt and milk in bowl; add hot sauce, eggs, and whites, stirring with whisk until blended.
  9. Pour over casserole.
  10. Bake at 350° for 1 hour or until set; let stand five minutes.
  11. Garnish with onion slices and cilantro.
  12. Ole!

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