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“I got by with this recipe when I didn't know a thing about cooking, and it's still great when I'm tired or in a hurry. It's also very low in fat and about 140 calories per cup.”
READY IN:
10mins
SERVES:
6
YIELD:
10 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients in a 3 1/2 quart saucepot and cook over medium heat until hot and bubbly.

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