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“Great tasting spicy chili. I cook it in the crock pot.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat vegetable oil on MEDIUM-HIGH; brown ground turkey, 8 to 10 minutes.
  2. Add salt to taste.
  3. Add chopped onions, green peppers, and garlic.
  4. Cook, stirring, 3 to 5 minutes.
  5. Add Worcestershire sauce; cook 3 minutes.
  6. Reduce heat to MEDIUM; stir in chili powder, cumin, oregano; cook 5 minutes.
  7. Reduce heat to LOW; add kidney beans, cannellini beans, garbanzo beans, stewed tomatoes, chili sauce, and beer (or broth).
  8. Simmer for 30 minutes, stirring occasionally.

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