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“Over the years, I have tried many chili recipes. So far, I haven't tried one that I absolutely loved. I took a few recipes for chili that we have liked and I tweaked them to come up with my own. I made this for dinner tonight, everyone enjoyed and decided to post it here before I forget what I actually put in it. Notice the onion is grated, the reasons for this is that my dh HATES onion with a passion. I do this to fool him!! Also, the spices are just an estimate because I was eyeballing and adjusted all of them until they were to my liking.”
2hrs 15mins

Ingredients Nutrition


  1. Brown ground beef in a dutch oven over medium heat. Drain fat.
  2. Add onion and jalapeno to beef and saute for 2 minutes.
  3. Add remaining ingredients and simmer on low for 2 hours, stirring every 15 - 20 minutes.
  4. Serve in a bowl. Top with desired garnishes.

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