STREAMING NOW: Jamie's Super Food

Chili and Enchiladas

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Got this recipe from my best friend. My family devoured this. Got the big thumbs up.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Reserve half of onion for filling; cook beef and remaining onion in a large skillet over medium-high heat until beef is no longer pink; drain and return to skillet.
  2. Stir in seasoning mix, next 4 ingredients, and half of green chiles.
  3. Cook over low heat, stirring occasionally, 8 minutes.
  4. Reserve 1 cup meat mixture; spoon remaining meat mixture into a 11x7 inch baking dish.
  5. Stir together 1 1/2 cup cheese, reserved onion, and remaining chiles.
  6. Spoon evenly down centers of tortillas.
  7. Roll up tortillas; place, seam side down, over meat mixture; top evenly with meat mixture.
  8. Bake at 35o degrees for 20 minutes or until thoroughly heated.
  9. Sprinkle with remaining 1/2 cup cheese and bake 5 more minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: