Chili BBQ Lobster
"Nice easy way to enjoy lobster on the barbecue."
photo by Peter J
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
2
ingredients
- 2 lobster tails
- 2 tablespoons butter
- 2 teaspoons garlic, crushed
- 2 teaspoons lemon juice
- 1⁄2 teaspoon chili flakes (or to taste)
directions
- Pre-heat BBQ grill to medium temperature.
- Place butter, garlic, lemon juice and chili flakes into a cup and pop into microwave for 20 seconds or so until butter has melted.
- Place lobster tails onto BBQ, pour butter mixture over the top and cook around 10 minutes until done, turning half way.
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Reviews
-
we love dipping boiled lobster in garlic butter and so loved dipping bbq tail in a lemony garlic butter:)
RECIPE SUBMITTED BY
<p>I live close Hobart in Tasmania, a wonderful part of Australia but a little chilly in winter so be sure to book your holiday for summer! I'm self-employed in the embedded electronics area and being at home most of the day gives me plenty of time to prepare those recipes with long preparation and cooking times. As most of my clients are either interstate or overseas I get to occasionally catch up with them and enjoy their local restaurants, always nice to have someone else paying the bills! <br /> <br />As well as food I'm partial to the odd beer & wine, so often like to go to a local pub and catch some local bands. No need for an alarm clock in the morning, my cat Molly likes her breakfast at 8:00AM sharp and makes an effective alarm! Lately I've been starting to get into some digital photography so you might be seeing a few additional recipe shots on Zaar... <br /> <br /><a href=http://www.satsleuth.com/VisitorMap/stats.php?id=vUa1ya8Z> <br /><img src=http://www.satsleuth.com/VisitorMap/globes/Globe_vUa1ya8Z.gif alt= /></a></p>
