Chili Cheese Dip
"just a quick and simple recipe to make on the fly. nothing special"
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1 (8 ounce) package Velveeta cheese
- 1 (8 ounce) can hormel chili (no beans)
- 1 teaspoon cayenne pepper
- 1 jalapeno, seeded chopped
- 1⁄2 cup half-and-half
directions
- combine the cheese and half and half in a sauce pan and slowly heat while stirring until all the cheese is melted.
- add the jalepeno, cayenne and chili, let simmer on low for about 5 minutes stirring frequently so cheese wont burn to bottom of pan.
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