Chili Chicken With Avocado Sauce

“Chili Chicken with Avocado Sauce”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine chili powder and cumin.
  2. Sprinkle chicken with salt and coat with spices.
  3. Peel avocado and cut into chunks.
  4. In a blender combine avocado, yogurt, garlic, water, lime juice, 1/2 teaspoon salt and coriander; mix until smooth.
  5. Brown chicken in olive oil, 2 minutes a side.
  6. Cover, lower heat and cook until just done, about 3 minutes.
  7. Put chicken on plates and pour avocado sauce over.

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